Fire Crackers

[nickm66]

First of all I am going to teach you all how to make a quick cannabis baked good. This is called a fire cracker, it consists of a cracker some type of fat based oil(peanut butter in this case), and some good old weed. =)

If you don't know what a firecracker is, it is basically .5 grams of weed super charged into an edible form that will get you high for 5-7 hours. This is a very very very good way to conserve your weed.

Even if you don't want to make it just try activating you inactive THA into THC, because your weed can grow in potency and save you money. =)

How to Activate your inactive THC
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First of all, bake your pot on a sheet of tin foil at 250-260deg until when you pinch a nug it breaks apart into dust (usualy 10-15 mins for somewhat fresh stuff)

This is the process of converting 80-90% of whatever inactive alkaloids are left into thc and thcv
sometimes it can double or even triple the potency of your bud if you try smoking it after this process... it will bake out most of the smell and flavor though, so if your picky about that and dont care more for the medical sedation, then maybe its not for you. i can make an ounce last much longer this way though.

How to make Firecrackers
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Get:
Box of graham crackers
A jar of high-fat creamy peanut butter(Organic not jiff)
Chocolate chips
Toothpick

Break the cracker in half so u have two equaly sized squares, and swab em both with peanut butter so theres at least 1/2cm to a full cm of peanut swabbed on one side of each cracker. You should be able to just pinch and roll a nug in your finger and have it turn into coffee-grinder style dust if you used the above method of increasing potency. Sprinkle 0.25 on each cracker half and use the toothpick to mix it in with the peanut butter... Add as many chocolate chips to one side as u think u will enjoy, and press em together, wrap em tightly in tin foil, and bake on the top or top middle rack at 320deg for 20 minutes.

one shouldnt worry about the peanut butter being runny once it heats, and the tinfoil makes sure theres no mess and that it doesnt burn the outside but lets it heat to the right temperatures. when the peanut butter gets hot it will turn solid like clay, it doesnt get runny.

Graham crackers are best for this cause they add to the flavor, i used to just add saltines and it wasnt that good. now i add graham crackers and a few chocolate chips, the thc and peanut oil usualy get soaked into the cracker, making the whole thing one solid biscuit of yum.

anyways, make a few of these and use that preparation i first spoke of, it will make a whole world of difference to your potency both edible and smoked.


the documented research behind pre-baking
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"In many instances, it is possible that cooking will increase the potency of marijuana.
In freshly harvested hemp much, and sometimes all, of its THC is present in the form of
tetrahydrocannabinolic acid. The percentage depends upon such factors as time of harvest and the climate in which
the plant itself was grown. Unripe grass or grass grown in northern climates is likely to contain more THC acid than THC.
The acid is not psychoactive, but upon drying much of it converts to active THC
by a natural process known as decarboxylation.
Most of the remaining acid will convert to THC during a period of two years.
Unfortunately, much of this THC will oxidize in this much time.
If the decarboxylation could take place in an oxygen-free environment,
oxidation would not simultaneously occur. The application of heat
can further decarboxylate uncoverted THC acids in the dried product."

and

"If the material containing the THC acids is heated to about 212ºF (boiling temperature of water)
for 75 minutes in a nitrogen of carbon dioxide atmosphere (one free of oxygen),
all of these acids will convert to THC. Traditional cannabis recipes often call for sauteing of the ganja in oil or butter before using.
The oil protects the product from oxygen, while the heat activates the THC.
This activation also occurs in the extraction of hash oil from weed and in any
hash manufacturing procedures where heating or boiling is involved."

both quoted from
The Art and Science of Cooking with Cannabis, by Adam Gottlieb, published by 20th century alchemist, 1973.

BTW I got this recipe from CptnGarden at the Shroomery.com forums.

 

[buffachino]

Sounds nice, but I wonder if this conversion isn’t made, although not entirely, in the curing process anyway? You can smell the THC acids, along with diminishing and evaporating chlorophyll, while it’s drying. It’s fully cured when the smell goes completely.
Good bud shouldn’t smell at all until you chop it. That’s how you know it hasn’t just been ripped off the plant, stuffed in a bag and distributed. People don’t take time or care these days; it’s all about the haste and money; not quality.

 

[nickm66]

i know waht u mean, if its properly cured and dried the pre heating wont do much to the potency, but if u just buy some nuggets and they are smelly or so so, put em in the ovens and increase the potency.

and i don't entirely agree with u about the smell, ive had insane fruity shit this weekend, it was 70$ a dub, and i had a one bat and i was fucking demolished.

good buds can smell great and be harvested really well, thats when you know u got the chronic danks.

other then that if nugget is really stinky and kinda wet u know that shit was harvested by some guy who was getting raided by the cops and was just takin his last bud and runnin lol.

 

[buffachino]

Your right about really nice, fastidious bud being aromatic before you process it into a mix, but I wasn’t saying that all bud is only good when it doesn’t stink. You just shouldn’t only rank bud by its smell.

I find only the really GOOD stuff smells nice when it’s dried well and grown properly. Most other bud loses its smell over time if it’s been cured and as soon as you play around with it and make the first chop, the room instantly reeks of sweet Mary. Otherwise it’s a bitch to try and chop if it’s not cured properly and a lot of THC is wasted when you smoke it (hard to burn too). But it does smell good!
But I suppose being around bud so much has diminished my receptiveness to the subtleties of odour unless it is really strong. Also flushing, hydro or outdoor, strain, and a whole other range of factors can change the smell entirely.

Peace.

 

[ararat]

I love the way marijuana can have kind of any smell or taste. I've got several strains, and each one smells totally different. one is like really intense citrus, the other one like blueberry, and another one reminds me of rosemary (or any other spice, not sure if I didn't switch it)
and this bubblehash I have smells like a freshly cut fir tree. one of my favourite smells. I love it, it really spawns images in my head not that I didn't live right in the middle of the forest and I have that smell nearly always around me, but having it in the joint is cool too

 

[nickm66]

I strongly advise trying Fire Crackers.


As many of you know already cannabis is a psychedelic, and you will get CEVs/OEVs. But you wont normally get these unless you ingest weed or smoke A LOT of it at once.

I worship Fire Crackers, they are like a mild shroom experience(cant always find them lol). I wouldn't advise going to work or school on one of these, because you will find yourself pretty retarded and not wanting(or knowing how ) to do anything. As it stands right now, whenever I buy a DUB I take half of it and turn it into fire crackers, and the other half I pre-bake to increase the potency, Possibly baking that into more firecrackers if i want to get fucked up and I ran out of firecrackers.

If you have never been fucked up on weed before(like one time i ate 2 of these bad boys and I was going fucking insane) TRY these. Think of it you get high for 6 hours, instead of 1hr-2hr when you smoke. You get a much more intense high and you are absorbing all the THC instead of when you smoke you only get about 80-90% of the THC from the smoke. And it is a different high when you eat it, its a lot more cerebral. You will also save weed, since this gets you high for 6 hours, just eat 1 cracker every 6 hours and you will be good, thats 2 crackers a day and you will be intensely high the entire time.

If you have never ingested cannabis, and are afraid to try shrooms, try Fire Crackers and you will be able to find out how well you can let go.

Fire Crackers are not some shitty cannabis recipe, they are the real deal, and are very potent, for you first time I only advise taking one .5 gram(of nugget/dank weed) firecracker to avoid panic attacks.


BTW be advised alot of people get panic attacks if you are not use to cannabis. This stuff is POWERFUL, it had me so high once that i couldnt move. If you get a panic attack, just try and let go, time will seem really slow and you will think you are dieing, You are not dieing, you cannot die from cannabis remember that. If you have a panic attack you can be high for 24+ hours(only the first 6 being very intense the rest will be just like u smoked a 1 bat)


$$ For all you dealers out there, Fire Crackers do not smell like weed, and have to be brought into a lab to determine if there is weed or something in it. Also alot of people want to try ingesting weed or pot brownies. Meaning you could sell these at school lunch or something and have almost no chance of getting caught(unless they bring dogs in to sniff it then your fucked but just eat them all before they come lol)

 

[GOD]

The Adam Gotlieb book is a bit old , there are better modern recipies . You have to heat the grass to decarboxylate the THC acids so that it works when you eat it . This process happens naturaly when you smoke it , you should NOT heat the grass before you smoke it or you will ruin it , just make sure that it has been properly dried . Its better to get a cake mix and powder the grass and put it in the mixture in place of the same weight of flour that you are supposed to put in . The more grass you put in the less cake you have to eat , especialy if you make hash butter and put that in instead of the normal butter . I used to call my cake " LSD 24 and a half " and sell it from a tray, like the ice cream woman in the cinema has , in the park . I used to mix 50 gramms of powdered buds into a cake mix , plus butter made from the leaves from the heads and make 20 pieces . 1 piece was good for normal smokers ...........or i used to eat it all .

That sounds a bit like the old saying " Life is like a shit sandwich , the more bread you have the less shit you have to eat " !!!!


PS . When one writes in black normal print its MUCH easyer to read .